12 to 14 Oz. Lobster Tail For Cheap
$29.98Delight your guests with our wild-caught lobster tails. Enjoy the sweetness and firm texture of these cold-water tails – perfect for a special occasion.
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Delight your guests with our wild-caught lobster tails. Enjoy the sweetness and firm texture of these cold-water tails – perfect for a special occasion.
Delight your guests with our wild-caught lobster tails. Enjoy the sweetness and firm texture of these cold-water tails – perfect for a special occasion.
Typically filleted from Horse Mackerel or Jack Mackerel, Aji Fillets are small in size and suitable for a variety of cooking techniques. An exemplary seafood, Aji Fillets can be enjoyed either raw as sashimi or cooked through pan-frying.
Wild Alaskan Halibut is held in high regard due to its snow white flesh, which is firm and flaky; the taste is gently sweet. With high protein and low fat content, Halibut makes an excellent, healthy meal when baked or broiled.
Enjoy the rich flavor and healthy quality of Alaskan Sockeye Salmon. It is often considered to be the better choice for a wild Salmon because of its delicious taste, firmer texture and high Omega 3 oil content.
Southern favorite. Deep fry or Grill these naturally tenderized morsels for a taste from the Bayou. Primarily tender juicy tail meat. Add this to your kabobs on the grill for a unique treat.
One of our customer favorites! This wild-caught North Atlantic Cod is frozen just after being caught from the cold-icy waters of the North Atlantic to ensure you get the freshest fish available. Cod is packed with protein and loaded with heart-healthy Omega 3 s and Vitamins D and B 12. Cod is a mild-flavored fish…
Barramundi is a mild, buttery and delicious white fish. It is high in protein and low in calories. It is a great source of heart and brain-healthy Omega-3s, making it a healthy and delicious choice for your next meal.
Oceanside Seafood’s Bay Scallops are a popular choice for casseroles and seafood stew due to their milder taste and pleasing texture in comparison to their sea scallop counterparts. Carefully harvested from the North Atlantic Ocean and flash frozen without the use of chemicals, these all-natural scallops contain essential nutrients and offer a superior flavor.
If you want a puffy delicious restaurant style battered cod that s easy to prepare — look no further! Our beer battered cod is easy to prepare and tastes like it was made in your favorite fish & chip shop! Ingredients Ingredients: Fish (Cod). Modified Corn Starch, Bleached Wheat Flour, Canola Oil, Water, Enriched Wheat…
If you enjoy flavorful seafood, look no further than Blue Mussels by Oceanside Seafood. These mussels are more flavorful than mussels with green shells and are an easy choice for soups, pasta, and more.The mussels are rope grown to minimize sand within the shell for an easier cooking and eating experience. The mussels are frozen…
Known by many names locally — sunfish, panfish or pumpkinseed, these are the fish you remember catching as a kid in the Midwest. Fully cleaned and ready for the fryer!
Our clam strips come ready to fry, eat, and enjoy, making them a great choice for a quick and easy meal or appetizer. They are made from the freshest clams and are lightly breaded. These tasty clam strips are a great source of protein, iron and B12. How to prepare Pan Fry Instructions: Place frozen breaded clam…
North Atlantic Cod loin, breaded with Tuscan Seasoning, Ready to Cook. This is good enough for company, but why wait? Treat yourself to this easy and delicious wild caught fish dinner! How to Prepare Just bake from frozen at 425° for 20-25 minutes.
Savor the delicious flavor and tender texture of our Calamari Rings & Tentacles. Made from high-quality calamari, our rings and tentacles provide a delectable taste with every bite. Perfect for seafood lovers, our calamari is a great source of protein, omega-3 fatty acids, and essential nutrients. Enjoy as a standalone dish or add to your…
Calamari steaks are made by laying a squid tube flat and cutting out a circular steak from the larger portion of the body. Excellent pan fried or grilled, these calamari steaks offer many exciting cooking options. Baste with a bit of olive oil and simply dry season for flavor. Cooking will be quick as to…
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